Xanthan gum is used to suspend two liquids, like an oil and vinegar, together and to suspend small particles, like salt and pepper or herbs in the mixture, such as those found in a salad dressing. Oil and vinegar normally…
Xanthan Gum Facts
Tag: non-GMO
Easy Garlic Balsamic Salad Dressing
This deliciously light salad dressing is a quick, easy alternative to commercial salad dressings. Most salad dressings available today contain soy and gmo ingredients. Making your own is not difficult or time consuming. It is easy and doesn’t contain any…